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- For Foreign tourists
Food Menu
price* (Tax and Service charge Not Included)
| Simmered Seasonal Foods ※Otoshi is an appetizer that is served right after you are seated. It’s considered a part of a cover charge. |
¥1,000 |
| Edamame | ¥400 |
| Assorted Japanese Pickles | ¥950 |
| Korean Style Tuna Tartare | ¥950 |
| Sliced Duck Roast | ¥1,300 |
| Yuba (Tofu Skin) | ¥900 |
| Tuna | ¥1,200 |
| Salmon | ¥1,000 |
| Mackerel | ¥1,000 |
| Yellow tail | ¥1,000 |
| Assorted 3-4 kinds of Sashimi | ¥1,200 |
| Assorted 5-6 kinds of Sashimi | ¥2,000 |
| Potato Salad ~ Smoked flavor~ | ¥650 |
| Smoked salmon and Yuba Salad ~ Yuzu flavor~ | ¥1,000 |
| Wagyu Beef and Seasonal Vegetables Salad | ¥1,100 |
| Simmered Chicken Lever | ¥650 |
| Simmered Cube Pork | ¥850 |
| Simmered Octopus | ¥1,200 |
| Wagyu Beef Sukiyaki Style | ¥2,000 |
| Squid with Salt | ¥800 |
| Salmon with butter & Soysauce | ¥1,200 |
| Black Cod with Whit Miso | ¥1,300 |
| Chicken with (salt or Teriyaki Sauce) | ¥1,200 |
| Wagyu Beef Steak | ¥2,800 |
| Fried Taro | ¥700 |
| Fried Chicken | ¥950 |
| Fried Oysters | ¥1,000 |
| Fried Wagyu Beef | ¥1,500 |
| Vegetable Tempura | ¥900 |
| Shrimp Tempura | ¥1,200 |
| Assoreted Sushi (5pieces) | ¥1,500 |
| Boilled Rice | ¥400 |
| Grilled Riceball | ¥500 |
| Red Miso Soup | ¥500 |
| Ice Cream (Maccha or Vanilla) | ¥500 |
| Warabi (Bracken-starch) Mochi | ¥600 |
| Assorted Seasonal Fruits | ¥700 |
*Tax and Service charge (each 10%) will be charged when checking.
Drink Menu
price* (Tax and Service charge Not Included)
| Draft Beer (Asahi Super dry) | ¥800 |
| Bottle Beer (Kirin) | ¥850 |
| Bottle Beer (Sapporo) | ¥850 |
| Non-alcoholic Beer | ¥750 |
| Nikka Whisky (Asahi) | ¥700 |
| Kaku Whisky (Suntory) | ¥800 |
| Chita Whisky (Suntory) | ¥1,000 |
| Lemon, Blood orange, Guava, Mango, Tomato | ¥800 |
| Glass Sparkling Wine | ¥900 |
| Glass Wine (White, Rose, Red) | ¥800 |
| Bottle Wine (White, Rose, Orange, Red) | ¥4,800〜 |
| Bottle Sparkling Wine | ¥5,400〜 |
| Bottle Champagne | ¥15,000 |
| Barley | ¥800 |
| Sweet Potato | ¥850 |
| Kamoturu(Hiroshima) | ¥800 |
| Kubota(Niigata) | ¥1,000 |
| Tsukinokatsura(Kyoto) | ¥800 |
| Asakusamusou(Tokyo) | ¥800 |
| Bijoubu(Kochi) | ¥1,000 |
| Dassaj Sparkling 360ml (Yamaguchi) | ¥3,500 |
| Plum, Yuzu, Peach | ¥700 |
| Craft Gin (Japanese pepper-Sansho- flavor) | ¥800 |
| Maccha | ¥850 |
| Oolong Tea, Green Tea | ¥450 |
| Ginger ale, Coke | ¥450 |
| Juice (Blood orange, Guava, Mango, Tomato) | ¥450 |
| Hot Roasted Tea (Japanese Teapot Style) | ¥800 |
*Tax and Service charge (each 10%) will be charged when checking.
お問い合わせ
新鮮な旬の素材で心を込めた
京料理をご用意させていただきます。
TEL.075-600-9782
〒605-0074 京都府東山区祇園町北側347-143 知恩ビル1階A号室
[営業時間] 17:00〜23:00
[定休日] 月曜日
075-600-9782